Part-time School Nutrition Worker

5 hours per day

To Work under the general supervision of the Food Service Manager in performing a variety of duties in the kitchen and service areas.

QUALIFICATIONS:

1. Preferably hold a high school diploma or GED certificate.

• Have some knowledge and experience in quantity cookery preferred.
• Have ability to learn and work in all areas of kitchen.

• Certificate from the health department permitting the handling of food.
• Must possess physical attributes necessary to move furniture and furnishing and to lift and stack commodities.
• Have demonstrated the personal charactersitics necessary for working effectively with students, school persoannel and members of the community.