Child Nutrition
- Posted
- Nov 3, 2026
About this role
Pay Grade: .35B
Days: 173 Days
Funding Source: 100% Federal - Child Nutrition (240)
Time & Effort: Certification Statement Required Semi-Annually
JOB TITLE: Cafeteria Worker
REPORTS TO: Cafeteria Manager and Director of Auxiliary Services
DEPARTMENT/SCHOOL: Child Nutrition Dept. (Campus Assignment)
WAGE/HOUR STATUS: Non-Exempt
PRIMARY PURPOSE: Prepare and serve appropriate quantities of food to meet menu requirements. Maintain high
standards of quality in food production, sanitation, and safety practices. Continual standing, walking, pushing, pulling;
Frequent stooping, bending, kneeling, and climbing(ladder); Moderate lifting and carrying; Moderate exposure to extreme
hot and cold temperatures.
QUALIFICATIONS: Must have high school diploma or equivalent; Ability to understand food preparation and safety
instructions; Working knowledge of kitchen equipment and food production procedures; Ability to operate large and small
kitchen equipment and tools; Ability to perform basic arithmetic operations.
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