Cook

Position: Cook (Full-time) Posted: June 30, 2026

Terms of Employment:
The 2026-27 hourly rate of pay will be $16.50 per hour. Benefits include IMRF pension contribution, health, dental, vision and life insurance, personal leave and sick days, paid holidays, fitness reimbursement, and an Employee Sick Leave Bank.

Qualifications Preferred:
Experience working in schools. Demonstrates aptitude for successful performance of the tasks listed. Food Sanitation Certification required.

Reports to: Head Cook

Job Goal:
To serve the students attractive and nutritious meals in an atmosphere of efficiency, cleanliness and warmth.

• Performance Responsibilities:
• Assist in the preparation and serving of food in an efficient and pleasant manner.
• Assume responsibility for seeing that during meal service periods the supply of food offered is replenished regularly.
• Assist in the daily clean-up of the kitchen and service areas.
• Perform major cleaning of refrigerators and storerooms at regularly scheduled intervals as designated by the Head Cook.
• Assume responsibility for storage and disposal of unused foods.
• Perform any other tasks as designated by the Head Cook.